Category:  Cherry on top

Home » Cooking » Archive by category "Cherry on top"

Aged balsamic vinegar and ice cream

In Cherry on top On January 10, 2013 0 Comments

Until recently, I thought that balsamic vinegar came from the supermarket and costed a few bucks. On December 25th, 2012, my mind was BLOWN. My brother and sister got me a bottle of aged balsamic for Christmas. They gave me a 250 ML bottle of Botte Piccola aged balsamic (…

Cherry on Top: Valentine’s Day

In Cherry on top On February 4, 2011 4 Comments

Photo idea: Jackie Winslow in response to a desperate last minute tweet when I realized I didn’t have a picture for this post.

Warning, Valentine’s day isn’t that far away! Valentine’s day is about more than just asking your significant other out for a nice meal only to find out …

Cherry on top: Lemon Wedges

In Cherry on top On January 25, 2011 0 Comments

In this cherry on top post, we’ll explore a nice way to present lemon wedges which led to me accidentally “proposing” to my friend Amy.

It was a nice Sunday afternoon in late fall. Perfect temperature outside. I called up my friend Amy and asked if she wanted to go …

Cherry on top: Wine pairings

In Cherry on top On January 21, 2011 3 Comments

This is the first of a series of posts in the “Cherry on top” category.  This category of posts contains helpful information and hints on how to add the finishing touches to your meal.

Today, let’s explore the art of wine pairings. 

So, what do I know about wine pairings?  …